Reishi
Reishi, nicknamed “the mushroom of immortality”, is a dynamic and versatile superfood beloved in eastern medicine for thousands of years. Discovered growing on plum trees in the wild, Reishi used to be so cherished that it was reserved for royalty only. But now, it’s around for us all to enjoy.
Here to relieve stress and ensure peaceful sleep.
A mushroom of many names including “spirit plant" and “the divine fungus", Reishi is a superfood multi-tasker. Along with containing zinc, iron, dietary fiber, and amino acids, what really makes this mushroom special is its immune-enhancing bioactive components. Reishi works as an antiviral, antimicrobial, and contains antioxidants that pump up the body’s natural defenses to fight disease.
Reishi contains over 400 different bioactive compounds, making it anti-inflammatory, anti-tumor, antibacterial, antiviral, & anti-diabetic.
Backed by science.
We want to know the research behind the ingredients we consume. We hope you do too. Medicinal mushrooms have been used for thousands of years in ancient eastern medicine and are now being researched in clinical studies more and more every day. Of the many unaffiliated studies that have informed our decisions about how to make our blend, the titles below are the most relevant and compelling.Antifatigue Functions and Mechanisms of Edible and Medicinal Mushrooms - 2017
Effect of Cs-4® (Cordyceps sinensis) on Exercise Performance in Healthy Older Subjects: A Double-Blind, Placebo-Controlled Trial - 2010
Complementary Medicine;
New York, NY
Supplemental Anti-fatigue Effects Of Cordyceps Sinensis (Tochu-Kaso) Extract During Three Stepwise Exercise of Human - 2006
Hundreds of studies, and counting, are being conducted on the Cordyceps species.
We love to read new research and are constantly reviewing and updating.
Have a study you think we should consider? We'd love to see it.
